A personal documentary about the emotional reality of having your only child grow up and leave home, this film is also a window into modern-day parenting made possible by the age of digital videography.

Concocting all manner of sweet delights, from gold foil-bedecked chocolates to towering sculptures of blown sugar, sixteen chefs compete for the French pastry world’s highest honor–the Meilleur Ouvrier de France–in a contest of unbelievable artistry and tension.